The evergreen sounds of the holiday season in the form of familiar tunes and ringing bells have all but engulfed us. We hope you’re feeling happy, snug, and ready for all the exciting online shopping coming your way!
We are a family here at Ella and Ross, and this holiday season we want to share one of our family secrets with our wonderful fanbase. It’s our very own in-house Eggnog twist!
It’s sure to please a crowd and you since we like to keep it simple yet delicious!
Ingredients:
- 1 cup preferred eggnog
- 1 ounce Crème De Menthe mint liqueur
- 2 ounces Cabot Trail maple liqueur
- Cocoa powder
- Long candy cane
Steps:
- Mix the eggnog, crème de menthe, and Cabot Trail in a blender on low until slightly frothy.
- Rim a glass with cocoa powder and pour shaken eggnog into the glass.
- Garnish with candy canes and serve.
There’s nothing more Canadian than peppermint and maple, and we are proud to share one of our secrets with you.
Enjoy this refreshing festive beverage from one of our relaxing armchairs, snuggled up by the fire this holiday season! Click here to view our collection.